"Our overall aim at Augusta National has been to provide a golf course of considerable natural beauty, enjoyable for the average golfer and at the same time testing for the expert player striving to better par. We want to make the bogeys easy if frankly sought, pars readily obtainable by standard good play, and birdies, except on the par 5s, dearly bought. Obviously, with a course as wide open as needed to accommodate the average golfer, we can only tighten it up by increasing the difficulty of play around the hole. This we attempt to do during the tournament by placing the flags in more difficult and exacting positions and by increasing the speed of our greens. Additionally, we try to maintain our greens at such firmness that they will not hold a misplayed shot. Generally speaking, the greens at Augusta are quite large, rolling, and with carefully contrived undulations, the effect of which is magnified as the speed of the surfaces is increased"
--Bob Jones
Notice he spoke of the desired firmness, not only of the greens, but of "the surfaces." He clearly embraced the width of the golf course and the natural beauty of it. Width has been lost on some of the holes, but there remains a great deal of it--more than any other course I've seen. I would need to study the golf course more than just a few days with 35,000 people around me, but I believe the narrowed corridors of 11 and 17 (and 18?) are not a good thing. Clearly natural beauty has been subordinated by over-the-top maintenance with the lasered edges of bunkers, extremely manicured grounds, SubAir and extreme measures to maintain flowering plants during the Masters. I would long for a higher degree of naturalism in the presentation of the golf course. Yet, it is different and appealing to many but nearly impossible to pay for at any other course.