Guys -
I just wrapped up a few days in Kiawah including two rounds on the Ocean Course. If I were to expand on what I love about the OC, it would be a lengthy post. Suffice to say it is a Doak 10 in my book and second only to PV amongst the modest list of greats that I've played.
But on to the reason for my post. Having played it for the first time several years ago, I recall thinking that the OC played fast and firm and in fact, when asked by friends to compare Whistling Straits to the OC, I'd answer that the firmer, faster conditions at the OC made it a more authentic experience than WS which I found to be lusher, thicker and more like playing conditions in my native Ohio.
Now, after playing it again twice, I don't think I can say that. In fact, upon reflection, the thing I like least about the OC is the Paspalum. As a low handicap player, I generally don't rely on the ground game much but do enjoy trying to be creative when opportunity presents and I found gauging the bounces you'd get off the aprons/greens surrounds next to impossible. Putting through the aprons from 5 or 6 feet off was incredibly difficult. When trying to land full shots short of the green to bounce into a front pin, especially when down wind (holes 5-13 for both rounds), the ball would, without fail, stop immediately where it landed. Of course this could have been because the course was wetter than normal but really, it wasn't. I found myself dialing in my numbers and flying the ball as far as possible to the target - not just because I could, but actually because the course rewarded it.
I also found putting on the paspalum to be maddening. They greens were slowish - 9.5 I'd say and they felt slower than that. Of course the OC greens are beautifully contoured and they could play faster without any trouble but coming out of a hot summer, I'm sure the super was just being conservative. In any case, I missed put after put that would "wobble" off line as the ball lost speed by the hole. The greens "look" incredibly smooth but there was something random or whimsical about the way the ball would track as it slowed down - in fact, I'm not even sure I'd say "wobble" is the right way to describe. Our caddies insisted there wasn't much grain so to speak, at least not that would affect reading of breaks, but i don't know how else to explain how oddly the ball tracked when it slowed.
I know the paspalum is an excellent choice from a practicality standpoint and maybe if the greens were cut shorter, to run faster, they'd have been "truer" ... I don't know. Just know that the golf course played vastly different than I remember.
I'm also curious if any of the other coastal greats are predominantly paspalum?