Tom, that’s an interesting question. The simple answer is yes I would have used the trees.
The long version follows, if anyone cares.
I always liked the way the trees were used. Much has changed as the original nine holes evolved to 18 over the last 40 years. More importantly, I’ve evolved as well from a young guy that didn’t play much golf to a geezer who is obsessed by it. What got me interested in architecture is the realization that many components of a golf course have a shelf life (and the repairs being made to out 40 year old irrigation system). If we have to upgrade the irrigation and dig up the golf course, we might as well consider other changes at the same time.
As I started reading about courses and learning about great links courses, I was struck by some things we had in common. We have this sandy soil that is essentially useless for farming. We’re in this natural canyon that was originally treeless except for the cottonwoods along the river. The rest was rock and sand and sagebrush. All of the trees were imported and sustained by irrigation. We saved some fruit trees and used them in the design, so you can literally eat apples, pears, cherries, and berries as you play. The deer and critters eat the rest. The poplars were used strategically on about 8 holes. We have other trees as well, planted by a tree loving pro for safety and aesthetics. He actually forbid the maintenance people from removing any tree, although many, in my opinion, don’t serve a purpose. Many are invasive. I try to remove as many of these as we can. Shade during this part of the year is a useful purpose, so I’d leave some of them. I just wouldn’t rely on them as much as vertical hazards.
I was marginally involved in the original design and did make some decisions based on preserving and using the trees. If I were to start today from scratch, knowing what I know now, I’d be much more devoted to making a course that blended into the natural beauty of this rugged, dramatic landscape. It is our principal asset. Rather than trees, I’d use bunkering and waste areas as transitions into the native and even bring more native areas into the course. I loved the way you did this at Rock Creek. I have said that few courses sit so naturally and gently upon their landscapes as RCCC, IMHO. Trees are a natural part of that landscape and you used them magnificently. So are the rocky open spaces of sagebrush on native ground, the rock outcroppings, etc. This is a tough, rocky site. I can’t imagine what natural features got bulldozed away clearing it for golf. A lot were used, so we can live with that.
I took our architect to the very beautiful and quirky Blue Lakes CC just across the river. I really like the course and think many here would enjoy playing it. My purpose in showing him around was to show him what I didn’t want. Rugged and natural, fast and firm, rather than manicured and lush. I don’t think our golfers would be very supportive of my tastes in design, so I keep my ideas largely to myself. However, if done right and we put it in the dirt, they would love it eventually. There would not be a course in our region very much like it, not even the one next door.