Last week I caddied for a friend at 1st Stage of Q-School in the San Diego area at a course called Carlton Oaks. I had played there many times myself and decided this last week to really take a look at the courses architecture. It's Pete Dye designed course and I think it's surprising that it doesn't get a little more talk about it. I find it to be an above average golf course with some very good holes.
On hole #2, a par 3 of bout 180 yards, and on hole #13, a par 5 of about 570 yards, the greens on both look like an upside down Biarritz. The middle section of those greens are elevated instead of sunken in the ground leaving the front and rear portions of the green well below the middle section. I thought it was an interesting concept, one I have seen before but never really took stock of.
What does anyone know about the history of this type of design for a green and what are your thoughts on this concept?
Jeff F.