You are at a well-attended club meeting. How many know golf course architecture well? 5%? 10%? 25% seems astronomically high to me but maybe that is occasionally accurate.
Regardless, if only a small percentage of people know what they are talking about, the probability for a positive outcome dwindles. That is why most clubs inadvertently steer themselves into the ditch from time to time.
Extrapolate numerous such meetings for a period longer than a century. What are the chances to achieve consistent success? Pass the microscope (!) because they seem tiny.
And yet, here is Ballybunion, one of the world’s elite courses, that has been governed and ruled by committee in three different centuries. Its rock star architect (Tom Simpson) was only on site for a handful of days so by definition, the locals deserve the lion-share credit for … well ... everything.
How such a superlative design could evolve via rule by committee seems against all odds. And yet, today’s Ballybunion is the finest it has ever been. I say that because its best sequence of holes was only established 39 years ago. Additionally, the foundation for proper links running conditions via fescue fairways/greens and rough has only recently been established by John Bambury.
I don’t know which is more special: The heaving, rambunctious landforms or the uber cool greens like 2, 6, 8, 9, etc.? It’s the rarest of marriages whereby both the land and design are exceptional. The sport wins and in my mind, it is one of the dozen or so courses that you must see in a lifetime to appreciate just how compelling golf can be. Herbert Warren Wind drooled over it 41 years ago - and it has only gotten better since.
You go to Ballybunion for the seaside holes but don't underestimate the inland holes. Photo is from the Neil
Regan archives.
Have a read. It’s a great story with the plot line shifting in recent years to be about a club sacrificing near term happiness for long term good:
https://golfclubatlas.com/ballybunion-golf-club-old-course/I first saw it in 1987 with my family and thought at the time that it rivaled the best I had ever seen. If anything, my appreciation only went up this go around because I had the good fortune to play several rounds with Neil Regan, who has been a member forever. His incandescent affection for Ballybunion is infectious. Most visitors whistle past an inland green like the 3
rd but not when you are with Neil; a genuine eye-opening, educational experience to be there with him. Sometimes we had our clubs and other times we just prowled about.
No more fitting a course profile to add to Courses by Country at the start of a new decade. If you don’t hold Ballybunion among the world’s elite, I would like to read why as its shortcomings escape me.
Best,