We have Champions greens. We covered yesterday too, and I think the sun shining right now should help soil temps quite a bit. We're fortunate that we don't really have any greens in shade, so I hope we're OK. That said, I'm still pretty nervous as winterkill always seems a bit random and I've been told it's a combination of wind, soil temperatures and moisture, but the exact combination seems to be anyone's guess.
We cover at anything below 25 degrees, so I'm with you, Mike. The tradeoff for having greens covered for 5 days in the winter (when nobody plays golf) is no comparison for 60 days of constant monitoring when people will actually play.