This article was recently printed in the Southampton Press.
http://www.southamptonpress.comEight months after announcing their intentions, the owners of Bayberry Land were at Southampton Town Hall on Tuesday to formally request a zone change that would allow them to build an organic private golf course on much of the 298-acre tract overlooking Peconic Bay.
Michael Pascucci—who made his fortune in the car leasing business and owns Channel 55 television in Melville–and his family paid $45 million for the property last year. He said he is eager to press forward with the plan to invest millions more to build the third showcase golf course—one that he says will be the first completely organic golf course in the nation—in Shinnecock Hills. The Bayberry Land property is just west of the National Golf Links and a stone’s throw north of the Shinnecock Hills Golf Club.
Mr. Pascucci said the triangular-shaped property offers a perfect canvas for creating a world-class course with magnificent appeal. “It would be like not building Pebble Beach when you have the opportunity to build Pebble Beach,” Mr. Pascucci said, referring to the famous oceanside course in California.
But to do so, the family, which owns the property under the name Sebonac Neck Holdings LLC, must convince the Town Board to create a multi-use planned development district to replace the underlying three-acre residential zoning on the property.
That would allow for the redevelopment of the pre-existing, nonconforming summer camp and convalescent center at the site, formerly owned by Local 3, a Flushing-based chapter of the Pension Fund of the International Brotherhood of Electrical Workers. The Pascuccis envision a private 18-hole golf course with up to 15 four-bedroom guest cottages, a clubhouse, and other improvements.
The zone change also would allow a marine science research center to be built on a 54-acre portion of the property that is mostly wetlands bordering Cold Spring Harbor. The family has agreed to donate the land to Southampton College for use as part of its marine science program.