With all the recent talk about ultradwafts vs bentgrass and maintaining grain vs removing it, Im wondering just how involved architects are in the grassing selections of the courses they design.
Take a course like Chechessee Creek outside of Hilton Head Island, SC. The greens there have some SEVERE slope to them and during growing months, (April-October) the greens are fine and one does not have to worry about the greens getting out of control, regarding speed. But in the wonter months, the greens are overseeded. These greens were built before the phenomenon of painting was proven and used. In fact, I've heard that the greens there are actually overseeded so that they can control the speed because the dormant bermuda would present greens that were unputtable. With all the budgets cuts, and a strong push to just painting bermudagrass greens, are architects taking this into consideration when designing a green? Is anyone designing greens with less contour, to give a maintenance staff/membership an option to overseed or not?
I've heard a similar story about Cuscowilla only that they were designed to be bermudagrass and ended up being seeded with bent, which in the time I played there on a Febuary day, were WAY too fast for the contours.
When Doak, Nuzzo, Brauer, Devries and other architects design a course in the south, particularly with an ultradwaft is encouraged to be used, is this given any thought when building a green?
Tony Nysse
Asst. Supt.
Colonial CC
Ft. Worth, TX