I drove by and into "Course #7" at St. Andrews yesterday, and about 1/2 of it seems to be growing in and reasonably nearly ready for play. Having done drive-bys off and on over that past year, one thing really stuck out for me--numerous manufactured mini-buttes or mesas dotting the holes that I could see.
These features were all about 3-6 feet high, spread more uniformaly than randomly, all seemingly capped with some sort of gravel or crushed stone. Interesting, yes? Good golfing feature, maybe? Natural, no?
All I could think of as I drove by them and then (after a U-turn) up close and personal to them was Richard Dreyfuss playing with the mashed potatoes in his kitchen in the film referred to in my title.
I think this is going to be a cool golf course, but hardly one that one would call "minimalist"............