From a maintainance perspective, rgkeller's post hits the nail on the head.
However, from an architectural perspective, everyone is mostly in the dark, and therein lies the threat to the golf course.
TEPaul,
In refering to your Dad's experiences, it's a different world today.
The selection process alone is vastly different.
In the past it seemed that a few knowledgeable members comprised a green committee, today it seems that a large poliitical cross section of the membership populates a green committee.
Which would you prefer ?
Rich Goodale,
You're correct about corporate oversight, but in the corporate world, peer review is possible because corporate contemporaries possess similar experience and knowledge.
What club members are knowledgeable enough to have an in depth discussion with the superintendent regarding agronomy ?
In addition, most committees rotate their members and chairs too frequently, not allowing them to get up to speed or to reasonable levels of understanding.
The lack of understanding regarding micro climates and soil conditions frequently leads to problems. All too often a committee member visits a golf course 40 miles from his course and comes back and says, let's do things like they do, when pursuit of that policy would have devastating results at his home course.
I think rgkeller got it right.
Provide a reasonable, attainable objective regarding maintainance and playing conditions, and then get out of the way and let the PROFESSIONAL you hired, the only person qualified, achieve those objectives.
The results should speak for themselves.
The Architectural side is quite different, since the club doesn't retain a full time PROFESSIONAL on their payroll, and every member has their own ideas on how to improve upon the golf course.
It is in this area where green committees have done far more harm then good.